Date
18 October
Time
18:30
Place
Le Ri
The signature cuisine restaurant Le Ri opens a new chapter in its culinary history—an evening that will change the perception of haute cuisine on the Black Sea coast. Two chefs, two visions, one philosophy of excellence. The presentation of the new menu will be a dialogue of culinary concepts, where different worldviews and schools of excellence collide.
The chefs of the Mantera Group will present signature compositions born of a creative collaboration. Each dish is the result of a culinary experiment, where traditional techniques are reinterpreted through the prism of a contemporary vision, and familiar combinations unfold in unexpected harmonies.
Four-handed collaboration transforms the kitchen into a theatrical stage, where two masters create a symphony of flavors. The new menu is more than just a refresh of the restaurant's menu; it's a manifesto of a culinary philosophy, where each dish tells a story through the language of aromas and textures.
Panoramic sea views create the perfect backdrop for this gastronomic spectacle. Wine pairings from the sommelier complement each composition, revealing the subtle nuances of the signature vision and creating flawless flavor pairings.
The restaurant's exquisite atmosphere allows every guest to witness culinary art and enjoy the opportunity to interact personally with the chefs—learning the story behind their dishes and the philosophy that inspired them. Be part of this special evening, where each serving reveals new facets of mastery and demonstrates how legends of haute cuisine are born in the dialogue of talents.
Guests arrive — 6:30 PM
Dress code — Cocktail
Seats are limited. We recommend purchasing tickets in advance to secure the best seats. Enjoy a truly special evening!