Date
26 July
Time
17:30
Place
Le Ri
An event dedicated to haute cuisine, the art of taste and expressive combinations. One evening. Two chefs. Six courses that combine Japanese and European traditions, as well as the author's view. The signature cuisine restaurant Le Ri invites you to a gastronomic dinner for four hands, in which culinary styles are intertwined in a lively dialogue. A joint set of two virtuosos is a gastronomic story, where the taste of dishes is revealed through texture, aroma and emotion.
Ilya Zakharov
Concept chef of the Mantera Group, winner of numerous awards and famous host of TV shows on the channel "Friday!": "Black List. In the Kitchen", "Call the Chef" and "Secrets in the Kitchen", as well as the author of more than 30 cookery books.
Alexey Kogay
Brand chef, restaurateur and the youngest holder of a Michelin star in Russia. Alexey continues to inspire and surprise his guests, creating unique gastronomic experiences and raising the bar for quality in Russian cuisine - since February 2025 he has been the brand chef and partner of the "Oshi Izakaya" project.
The gastronomic set will be complemented by sake accompaniment. Another special guest of the dinner: Ivan Palashchenko, sake sommelier of Gastronomy Group, ambassador of TD "Ryatiko" and an expert with many years of experience in the field of Japanese drinks. You will have a fascinating acquaintance with Japanese drinks, you will learn interesting facts and secrets of refined tastes.
Chamber space, high author's cuisine, the opportunity to personally communicate with the chefs - a cozy summer evening created for those who appreciate not just taste, but the direction of the gastronomic experience.
Guests will be arriving at 17:30.
The number of seats is limited. We recommend purchasing tickets in advance to take the best seats.